scroll
We design intimate wine dinners, spirits tastings, and special occasions for those interested in culinary experiences that are beyond the norm. Take a look at our scheduled happenings below and check back often!
Join us on Tuesday, November 16, 2021 for a wine dinner at The Establishment featuring the highly lauded wines of Robert Foley Vineyards with dishes paired by The Establishment. This four-course meal will highlight the versatility of the wines of Robert Foley Vineyards with our chef's exceptional cuisine. Vineyard owner Bob Foley will be on-hand to dive deeper into what makes these wines so special. In addition, we will offer the opportunity at the end of the meal to purchase some of your favorite Robert Foley Vineyards wines!
Wine Week is back! Get 50% off of all bottles of wine from March 16th - 21st. Just put UNCORK in the notes section of your reservation.
We are pleased to have Diego Benavente join us Saturday evening, March 7 to talk about their wines, and we will be featuring 5 of their wines by the glass throughout the week of Charleston Wine + Food. In addition, all of our bar snacks (available at the bar only) will be specifically paired with their wines.
Leap Day comes but once per quadrennium. And such a rare occasion should always be celebrated. We want you to spend your evening at The Establishment enjoying a $29 Ribeye special and Stag's Leap "Artemis" Cab from Napa.
As our reservations began to pile up for Valentine's Day, we decided to give an alternative for those that want a more relaxed experience during the week before the rush: Valentine's Days! Enjoy a prix fixe menu with a complimentary glass of bubbles Monday to Thursday, February 10 - 13, leading up to (but not including) Valentine's Day. Have a fabulous meal and a wonderful experience with your special someone at The Establishment.