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Everything at The Establishment begins with fresh, seasonal seafood from the waters around Charleston, South Carolina. Our relationships with local farmers and fishermen ensures that everything on your plate is always the best available. Our menu will always reflect our clean, non-complex, and balanced approach, delivering a selection of thoughtful and refined cuisine.
Our philosophy in the kitchen is simple: it's all about blending the flavors that exist already within our culinary components, enhancing and balancing our plates by executing proper cooking techniques and showcasing the freshness of the food we serve with impeccable focus.
The Establishment's wine list offers unique and interesting varietals that complement the dishes we serve. Our sommeliers seek out wines that are ahead of the trends in order to pass along to the guest a unique experience at approachable price points. We focus on finding the right wine to create that moment of bliss when a glass and a dish complement one another in a way that is truly divine.
We also offer an ecclectic menu of classic and modern cocktails, rare and hard to find bourbons, and fine scotches.
Located in the historic James Gregorie House at 28 Broad Street, The Establishment is a seafood-centric restaurant focusing on the fresh and sustainable ingredients surrounding the area. Comfortable fine dining at its best, the spacious and elegant eatery houses two large and comfortable dining areas, a full bar and wine cellar, a private dining room, and an open kitchen with a chef’s table.
Open Monday - Saturday at 5pm,
Sunday Brunch from 10:30am to 2:30pm
28 Broad St, Charleston, SC
843.789.4028
To be done properly, Sunday brunch must incorporate a degree of sophistication and panache, the right companion(s), live jazz, and of course, a cocktail. While we leave your selection of guests to you, we can say with an air of confidence that brunch at The Establishment will provide you with an elegant room, excellent cuisine, a jazz pianist, and a cocktail list designed specifically for Sunday mornings.
Choose a friend or two and join us for a brunch experience you won't soon forget. Make your reservations now.
63 likes
Olive oil-poached grouper, creamed corn and heirloom tomato vierge. This dish perfectly illustrates the flavors and colors of summer! REDISCOVER SEAFOOD at The Establishment. . . #explorecharleston #establishmentchs #chs #chseats #charleston #seafood #summer #southcarolina
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Heirloom Tomatoes with fresh cheese and croutons! . . #explorecharleston #chs #chseats #establishmentchs #tomato #eats #summer #eatlocal #lowcountry
34 likes
TGIF! It’s the sweetest day of the week...treat yourself to something special. We recommend ordering the: Ricotta Panna Cotta! . . #chseats #chs #charleston #tgif #dessert #sweets #pannacotta #explorecharleston #establishmentchs
38 likes
SUMMER dishes are the most vibrant!!! We have serval new menu sets to check out. Lobster, tomatoes, grouper and watermelon to name a few!! Sweet, savory and everything in-between. It’s time to make a reservation now, while these dishes are available. . . #chs #chseats #explorecharleston #establishmentchs #summer #seafood #eatlocal #dinner #charleston
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Neighborhood feels😍 . . . . . #mood😍 #churchandchalmers #cobblestonestreets #oldmeetsnew #eveningskies #aftertherain #charlestoncharm #explorecharleston #charlestongalleries #frenchquartercharleston #charlestonhistoricdistrict #historiccharleston #picturesque #downtowncharleston #charlestonsouthcarolina #charlestonscenes #localchs #lifeonchurch #johncdoyleartgallery #gayesandersfishergallery #helenafoxfineart #dogandhorsefineart #goatsheepcowsouth #establishmentchs #dockstreettheater #revealedgallery
49 likes
Whole Fish with purple rice, pepitas and charred spring onions. We love this Savor Menu dish because the flavors perfectly compliment each other and it is substantial piece of fish for our guests who are looking for a larger portion size or it can be a great menu item for sharing. . . #explorecharleston #establishmentchs #chs #chseats #fish #seafood #eats
50 likes
Joyce Farms chicken with spring onion-english pea panzanella and jus. . . #explorecharleston #establishmentchs #chs #chseats #joycefarms #summer
58 likes
SC Peaches with country ham, watercress and ubriaco di raboso. This is the perfect summer dish featuring both sweet and savory flavors on the Tasting Menu. . . #explorecharleston #establishmentchs #peaches #summer #chs #chseats
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Night 9 ...dinner in Charleston, South Carolina. We went for finethis dining seafood restaurant @establishmentchs. 1) For the taste dish...we had Lobster Tail with corn emulsion, pea verte. So good! 2) Main dish.. Mahi Mahi - white acre peas, butter beans, salsa verde, brown butter. Tasty! The fish, peas and and beans were cooked to perfection. 3) Chicken- joyce farms, spring onion-english pea panzanella, jus. Was favorful but the dish was a bit too big for fine dining experience. We did not like it that much. We did not finish it but we saved it for lunch on the next day. Overall, we liked there seafood dishes which were their specialties. We also like the way they chose their fresh ingredients from local vendors... way to be green! . . #establishmentchs #finedining #lobstertail #seafoodspecialty #charlestonnc #seafoodrestaurant #mahimahi
