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Celebrate New Year’s Eve in style at The Establishment - Indulge in an unforgettable three-course dining experience curated by Executive Chef Elliott Howells. Guests will select from an exceptional menu of first and second course options and conclude on a sweet note featuring a decadent dessert assortment/pâtisserie. Each course will be paired with a curated wine or liquor option. We are also offering luxury menu enhancements and additions for each course! This exclusive dining experience is priced at $200 per person, including three courses, wine or liquor pairings, taxes, and gratuity. This cost does not include enhancements or additions. No refunds after 12/25/2025. Join us as we welcome 2026 with elegance!
Choice of taste
Dressed oyster, horseradish mignonette, chili oil
Poisson cru, coconut, chilies, avocado
Lobster ravioli, beurre monte, fine herbs
Kale salad, roasted beets, crispy chickpea, pecorino, lemon, evo
Chicken liver mousse, walnut pain purdue, blueberry gastrique
Supplements
Gnudi + 58 (for share)
Bay scallops crudo, osetra, creme fraiche, ranpur lime, toasted nori (MKT)
Choice of Savor
Poached fish, parsnip, champagne mousseline sauce
Roasted fish, roasted potatoes, charred onion, bacon, shellfish beurre monte
Lamb presse, smoked maitake, celeriac puree, jus,
Korean fried chicken, asian greens, sour cornbread
Chickpea tagine, local root vegetables, fruit, moroccan spices
Supplements
2 lb. cowboy ribeye, robuchon potatoes, cream kale, bordelaise + 100
7 fishes stew, clams, mussels, shrimp, fish, lobster (MKT)
Table Sides +12
Hoppin johns
Roasted brussels sprouts, chorizo, parm
Polenta, charred mushrooms
Dessert platter
Experience dining information
Guests are encouraged to "Dress to Impress" Photo backdrop and Live Music night of! Complimentary Champagne Toast at Midnight! No Refunds After 12/25/2025
Experience’s terms & conditions
Allergies and Dietary Restrictions will need prior discussion before booking Menu Modifications are not allowed unless accepted by The Establishment Wine pairings may be substituted for liquor (1 per course to be paired with dinner) Anything offered "off menu" or in addition / substitution to, will require a separate transaction Tables will be held for 15 minutes post scheduled arrival time and then forfeited Bar dining will be the same menu offering
Cancellation policy
This reservation cannot be refunded. Changes cannot be made online through OpenTable. No-shows and cancellations will forfeit your payment. Modifications may also forfeit payment. If you have any questions, please contact the restaurant directly.
Please call 843-789-4028 with any questions
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