Enjoy Valentine's DAYS 2019


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Valentine's specials run February 10th - 13th

Beef Short Rib, black truffle polenta, parsley salad
Spaghetti Pecorino, Sicilian oregano, soft egg
Oysters, blood orange mignonette

There's more than one day's worth of love in February — so we're spreading out our specials! Enjoy 3 courses for $40 and a complimentary glass of bubbles when you dine with us the week BEFORE Valentine's Day: Monday to Thursday, February 10 - 13.

The Menu

Taste

Oysters
Blood orange mignonette

Butter Lettuce
Green goddess, Asian pear, country ham

Gnocchi
Lump crab, pistou, breadcrumbs

Burrata
Tomato jam, pistachios, toast

Spaghetti
Pecorino, Sicilian oregano, soft egg

Savor

Lamb Pressè
Romesco, mustard jus, gremolata

Seafood Stew
Shrimp, scallops, tomato-fennel broth, rouille

Beef Short Rib
Black truffle polenta, parsley salad

Grouper
Braised cabbage, fino sherry, pepitas

Ribeye
Bone-in, au gratin potato, tallow butter

Delight

Red Velvet Olive Oil Cake
Cream Cheese Mousse, Anglaise

Passion Fruit Crumble, Strawberry Consomme

Chocolate Covered Strawberry Sorbet


Make a Reservation



The Latest Dish


TONIGHT 🎶Demetrius & Corinthian Doctor from 7-10 pm. Come experience the lively piano and vocals from Charleston’s finest jazz duo!

#chsjazz #charlestonjazz #chsevents #chsmusic #charlestonlivemusic #livemusic
TONIGHT 🎶Demetrius & Corinthian Doctor from 7-10 pm. Come experience the lively piano and vocals from Charleston’s finest jazz duo! #chsjazz #charlestonjazz #chsevents #chsmusic #charlestonlivemusic #livemusic
“Our recent dining experience at The Establishment was absolutely superb...From the succulent whole fish to the exquisite wagyu beef and the delicious cocktails, every dish was flawlessly executed and incredibly satisfying. 

The culinary excellence was matched by the outstanding service from the staff, who made our evening a truly memorable one.” - Customer Review, July 2024

#charlestonrestaurants #chsfoodie #charlestonfood #charlestonbars #charlestoncocktails #chstoday #chsevents #chseats #charlestonfoodie #charlestonlivemusic #broadstreet
“Our recent dining experience at The Establishment was absolutely superb...From the succulent whole fish to the exquisite wagyu beef and the delicious cocktails, every dish was flawlessly executed and incredibly satisfying. The culinary excellence was matched by the outstanding service from the staff, who made our evening a truly memorable one.” - Customer Review, July 2024 #charlestonrestaurants #chsfoodie #charlestonfood #charlestonbars #charlestoncocktails #chstoday #chsevents #chseats #charlestonfoodie #charlestonlivemusic #broadstreet
Do you have your tickets to the Not Your Mother’s Gin Dinner? July 31 • 6 pm • 7 courses paired with cocktails exploring Gins from around the world! $120 all in with taxes and gratuity - don’t miss out on this GINternational experience that takes you from the US to Europe, Australian and even Japan! 

đź”— in bio for tickets

#charlestonfood #chsevents #chstoday #charleston #charlestonfood #gin #gincocktails
Do you have your tickets to the Not Your Mother’s Gin Dinner? July 31 • 6 pm • 7 courses paired with cocktails exploring Gins from around the world! $120 all in with taxes and gratuity - don’t miss out on this GINternational experience that takes you from the US to Europe, Australian and even Japan! 🔗 in bio for tickets #charlestonfood #chsevents #chstoday #charleston #charlestonfood #gin #gincocktails
{blistered snap peas} an absolute must if you’re dining with us tonight 🌻 sunflower purée, black pepper vinaigrette, radish, and a whole lotta pecorino romano.

#chseats #charleston #charlestonfood #charlestonrestaurants #chsfoodie #eatdrinkchs #chstoday #chsfood #broadstreet #localproduce
{blistered snap peas} an absolute must if you’re dining with us tonight 🌻 sunflower purée, black pepper vinaigrette, radish, and a whole lotta pecorino romano. #chseats #charleston #charlestonfood #charlestonrestaurants #chsfoodie #eatdrinkchs #chstoday #chsfood #broadstreet #localproduce
Join us from a GINternational dining experience • 7-course menu that explores Gins from around the world. 

Each dish is crafted to celebrate the unique flavors of each gin, where some of the very ingredients of each gin might land on your plate, and paired with a meticulously crafted Gin cocktail and Gin sidecar so you can taste both a composed drink and the uninhibited essence. 

#charlestonevents #chsevents #chstoday #charlestonfood #charlestonrestaurants #chsfoodie #chseats #broadstreet #charlestoncocktails #chsdrinks #chs
Join us from a GINternational dining experience • 7-course menu that explores Gins from around the world. Each dish is crafted to celebrate the unique flavors of each gin, where some of the very ingredients of each gin might land on your plate, and paired with a meticulously crafted Gin cocktail and Gin sidecar so you can taste both a composed drink and the uninhibited essence. #charlestonevents #chsevents #chstoday #charlestonfood #charlestonrestaurants #chsfoodie #chseats #broadstreet #charlestoncocktails #chsdrinks #chs
Our macrons are from @almonddustpatisserie, and proceeds from these decadent, beautiful bites benefit @charlestonstage. 

The experts at Almond Dust customize flavors for our guests, that change with the season:

Red-blood orange
Pink-strawberry rhubarb
Yellow-lemon cheesecake
Green-coconut lime

#macrons #chseats #chsfoodie #charlestonfood #patisserie #broadstreet #charlestonrestaurants
Our macrons are from @almonddustpatisserie, and proceeds from these decadent, beautiful bites benefit @charlestonstage. The experts at Almond Dust customize flavors for our guests, that change with the season: Red-blood orange Pink-strawberry rhubarb Yellow-lemon cheesecake Green-coconut lime #macrons #chseats #chsfoodie #charlestonfood #patisserie #broadstreet #charlestonrestaurants
NOT YOUR MOTHER'S GIN DINNER · July 31 · 7 courses featuring gins from around the world! 🔗 in bio for Tickets.

Our 'Not Your Mother's Gin' Dinner will be an immersive and interactive dining experience that will explore gins from regions around the world, from South Africa to Italy and Australia. Each course will be presented with a uniquely crafted cocktail that elicits the flavor profiles of the featured gin, along with a gin sidecar (a tasting sample to the side) to experience its uninhibited essence.

The Establishment’s Executive Chef Elliott Howells and Chief Mixologist, Ryan Wise have pushed the boundaries to create a 7-course menu that will take you on a total sensory experience.  From English peas to Tasmanian pepper berry and lime leaf to pineapple, some of the very ingredients that makeup each gin may appear on your dish or in your glass.
NOT YOUR MOTHER'S GIN DINNER · July 31 · 7 courses featuring gins from around the world! 🔗 in bio for Tickets. Our 'Not Your Mother's Gin' Dinner will be an immersive and interactive dining experience that will explore gins from regions around the world, from South Africa to Italy and Australia. Each course will be presented with a uniquely crafted cocktail that elicits the flavor profiles of the featured gin, along with a gin sidecar (a tasting sample to the side) to experience its uninhibited essence. The Establishment’s Executive Chef Elliott Howells and Chief Mixologist, Ryan Wise have pushed the boundaries to create a 7-course menu that will take you on a total sensory experience. From English peas to Tasmanian pepper berry and lime leaf to pineapple, some of the very ingredients that makeup each gin may appear on your dish or in your glass.
This one’s for the team 🖤 It’s been 3 years since we re-opened our doors after COVID, and our success today is a testament to the resilience, support, and passion of our entire community.

First and foremost, thank you to our incredible team. Your unwavering dedication to upholding our values is unparalleled. Day in and day out, you bring passion, commitment, and heart to everything you do. We’re not just running a business; we’re a family, and each one of you is a vital part of it.

To our farmers, fishermen, purveyors, suppliers, and distributors, we extend our deepest gratitude. Your hard work and dedication behind the scenes are the backbone of our operation. You ensure we have the best ingredients and resources to create the wonderful experiences our guests cherish.

And to our amazing guests and the Charleston community, thank you. Your support uplifts not just us, but the entire food and beverage community throughout Charleston. Every shared meal brings us closer together and makes us stronger.

Here’s to many more years of great food, and even greater friendships. From Everyone at The Establishment, we’re honored to be part of your lives and look forward to continuing this incredible journey with you. Cheers 🖤
This one’s for the team 🖤 It’s been 3 years since we re-opened our doors after COVID, and our success today is a testament to the resilience, support, and passion of our entire community. First and foremost, thank you to our incredible team. Your unwavering dedication to upholding our values is unparalleled. Day in and day out, you bring passion, commitment, and heart to everything you do. We’re not just running a business; we’re a family, and each one of you is a vital part of it. To our farmers, fishermen, purveyors, suppliers, and distributors, we extend our deepest gratitude. Your hard work and dedication behind the scenes are the backbone of our operation. You ensure we have the best ingredients and resources to create the wonderful experiences our guests cherish. And to our amazing guests and the Charleston community, thank you. Your support uplifts not just us, but the entire food and beverage community throughout Charleston. Every shared meal brings us closer together and makes us stronger. Here’s to many more years of great food, and even greater friendships. From Everyone at The Establishment, we’re honored to be part of your lives and look forward to continuing this incredible journey with you. Cheers 🖤
“Tremendous experience. While it’s hard to rank a Top 5 Charleston restaurants in order, it’d definitely be in the group.” - Customer Review, May 2024

#charlestonrestaurants #explorecharleston #broadstreet #finediningcharleston #charlestoneats #chseats #charlestoneats #chsfoodie #charlestonseafood #localseafood #sustainableseafood
“Tremendous experience. While it’s hard to rank a Top 5 Charleston restaurants in order, it’d definitely be in the group.” - Customer Review, May 2024 #charlestonrestaurants #explorecharleston #broadstreet #finediningcharleston #charlestoneats #chseats #charlestoneats #chsfoodie #charlestonseafood #localseafood #sustainableseafood
We will be closed from Tuesday, July 2 - Thursday, July 4. Thank you for your support as our team takes much-deserved time off, and we'll see you Friday, July 5 đź–¤
We will be closed from Tuesday, July 2 - Thursday, July 4. Thank you for your support as our team takes much-deserved time off, and we'll see you Friday, July 5 đź–¤
Limited menu item this evening features a local medley of veggies from Jenkin’s Farm on Johns Island…harvested fresh and hand-delivered this morning from Sue Jenkins Crawford herself!

• spoon tomatoes, mini eggplants, purple husk sweet corn, baby bell peppers, and jalapeños •

#localproduce #johnsisland #johnsislandtomatoes #southcarolinafarmers #charlestonfood #chseatslocal 
@thesuecrawfordexperience
Limited menu item this evening features a local medley of veggies from Jenkin’s Farm on Johns Island…harvested fresh and hand-delivered this morning from Sue Jenkins Crawford herself! • spoon tomatoes, mini eggplants, purple husk sweet corn, baby bell peppers, and jalapeños • #localproduce #johnsisland #johnsislandtomatoes #southcarolinafarmers #charlestonfood #chseatslocal @thesuecrawfordexperience
Our Viva Tequila dinner was a celebration of hand-crafted, vintage tequilas from small farms in Mexico. Thank you to @derekthedreaded from @winebow,  @thepackiesummerville, and @theladygray__ for helping curate and source the tequilas for this extraordinary evening. 

@tequilaartenom 
@fuenteseca_tequila 
@lagrimastequila 
@drinkcazcanes 
@pelotondelamuerte 
@lalospirits 

#tequila #charlestonsc #chseats #charlestonfoodie #charlestonfood #charlestonrestaurants
Our Viva Tequila dinner was a celebration of hand-crafted, vintage tequilas from small farms in Mexico. Thank you to @derekthedreaded from @winebow, @thepackiesummerville, and @theladygray__ for helping curate and source the tequilas for this extraordinary evening. @tequilaartenom @fuenteseca_tequila @lagrimastequila @drinkcazcanes @pelotondelamuerte @lalospirits #tequila #charlestonsc #chseats #charlestonfoodie #charlestonfood #charlestonrestaurants