Charleston's Seafood Restaurant

Valentine's DAYS

Scroll for more on Charleston's best seafood restaurant


Four Days of Love!

February 10th, 2020 to February 13th, 2020

As our reservations began to pile up for Valentine's Day, we decided to give an alternative for those that want a more relaxed experience during the week before the rush: Valentine's Days! Enjoy a prix fixe menu with a complimentary glass of bubbles Monday to Thursday leading up to Valentine's Day (February 10 - 13). Have a fabulous meal and a wonderful experience with your special someone at The Establishment.

The Menu


Blood orange mignonette

Butter Lettuce
Green goddess, Asian pear, country ham

Lump crab, pistou, breadcrumbs

Tomato jam, pistachios, toast

Pecorino, Sicilian oregano, soft egg


Lamb Pressè
Romesco, mustard jus, gremolata

Seafood Stew
Shrimp, scallops, tomato-fennel broth, rouille

Beef Short Rib
Black truffle polenta, parsley salad

Braised cabbage, fino sherry, pepitas

Bone-in, au gratin potato, tallow butter
$19 supplement


Red Velvet Olive Oil Cake
Cream Cheese Mousse, Anglaise

Passion Fruit Crumble, Strawberry Consomme

Chocolate Covered Strawberry Sorbet

Join Us!

More Upcoming Happenings


Spend Leap Day With Us.

February 29th, 2020

Leap Day comes but once per quadrennium. And such a rare occasion should always be celebrated. We want you to spend your evening at The Establishment enjoying a $29 Ribeye special and Stag's Leap "Artemis" Cab from Napa.

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Wine Week Is Back!

March 16th, 2020

Wine Week is back! Get 50% off of all bottles of wine from March 16th - 21st. Just put UNCORK in the notes section of your reservation.

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Matetic: Wine + Food Featured Winery

March 2nd, 2020

We are pleased to have Diego Benavente join us Saturday evening, March 7 to talk about their wines, and we will be featuring 5 of their wines by the glass throughout the week of Charleston Wine + Food. In addition, all of our bar snacks (available at the bar only) will be specifically paired with their wines.

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Easter Brunch

April 12th, 2020

Make your reservations now for Easter Brunch, happening on April 12th. This is a fun, festive and bright brunch to share with friends and family! Let us do the cooking, so you don't have to! 10am to 3pm!

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