Join us for Christmas Eve dinner as we have a menu that is sure to please everyone. Enjoy the incredible food of chef Canter while enjoying the company of friends and neighbors and a glass full of wine.
sage croutons, spiced creme fraiche
frisse, hazelnuts, roasted apples
green goddess, asian pear, country ham
lemon thyme jus, roasted root vegetables
acorn squash, salsa verde, citrus
bone-in, lyonnaise potatoes, tallow butter
rouille, tomato-fennel broth, mussels, petities herbs
Brussels Sprouts, bacon, shallots
Lyonnaise Potatoes, truffled butter
Acorn Squash, sorghum
The Macallan Scotch & Cheese Pairing Workshop. Learn about blending the flavors of scotch with your favorite cheeses. Very limited number of tickets available.
Wine Week is back! Get 50% off of ALL BOTTLES of wine from January 27th to February 1st. Just put 50WINE in the notes section of your reservation.